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KMID : 0380019900050010075
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Korean Journal of Biotechnology and Bioengineering
1990 Volume.5 No. 1 p.75 ~ p.80
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Ethanol Fermentation Characteristics of K . marxianus on Jeursalem Artichoke tuber Extract
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김진한/Kim JH
허병기/배천순/김현성/Hur BK/Bae CS/Kim HS
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Abstract
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KEYWORD
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